Monday, September 30, 2013

Bye Bye Summer - Hello Winter

What a hot and spectacular summer it has been.  Great whether, lunches and dinners on the decks, hiking trails in prime shape, we could not have asked for more.  All good things do come to an end though and fall has arrived.  There is snow on the peaks and a cool wind on the face.  Winter is coming and so is catskiing!

Soon we will be doing this:

catskiing in bc

Tuesday, September 10, 2013

Fall Harvest Wine Makers Dinner at Island Lake Lodge


Fall is the traditional time for celebration of the harvest and bounty of a summers hard work. Join us and  learn the character and story behind a few select Okanagan wineries and how they are working with the earth beyond the vines. The focus will be on enviro-wise  ingredients and highlighting biodynamic and some organic BC wineries.  

Wednesday September 25th

5 courses 5 wines $89.95 plus tax and grat

Stay the night for just $100 (B&B) - double occupancy

Call and book 250-423-3700 option #2



Saturday, September 7, 2013

Spectacular September Stay Special

Here at Island Lake - we love September!  The fall colours are vibrant, weather is warm and the trails are in fantastic shape. We would love to share our friends and family rate of $100 (b & b) / night with you.  Sunday - Thursday depending on availability.  Take advantage of our dining, spa, hiking and nearby biking and fly fishing. It is not to late to experience our version of spectacular this summer!  Call for availability and details. 250-423-3700.




stay in fernie

Tuesday, August 20, 2013

That's Right - Roasted Quail is a Must Try.


Though it may seem a bit of a stretch for your palette, the Roasted Quail on Island Lake Lodges summer menu is a must try for any serious foodie.

Roasted Quail – gluten free, dairy free (without butter)
The portion is 2 whole semi-boneless Quail.  The glaze is made with molasses, soy sauce, orange juice and zest and rice wine vinegar.  Wild Manitoba rice (technically not rice but a grain, with high levels of vitamins and minerals) is cooked with aromatics until tender.  To finish; the rice it will be sautéed with shallots, ginger, garlic, chicken stock and butter.  The stir fry will contain: red onion, bell peppers, shiitake mushrooms, pineapple, ginger, garlic, sesame, soy, orange juice, chili paste and cornstarch.



Restaurants in Fernie

Wednesday, August 7, 2013

Steelhead Trout - The Perfect Summer Dish.

The dog days of summer seem perfect for lighter fare.  Our culinary team has come up with one of the best fish dishes you will ever experience...  
Pan Seared Steelhead Trout – gluten free, nut free, dairy free. "Lois Lake" farm raised steelhead trout (approved by oceanwise).  Wild BC trout is not available on retail markets.  Technically it’s a rainbow trout because the fish have no migration out to salt water.  Trout is redish orange in colour and has a delicate flavour.  It is seared skin down to crisp the skin and served skin up.  Fingerling potatoes are browned in nutty brown butter with cauliflower, pea shoots and Italian parsley.  Brown butter is butter that is literally cooked in a pan until it turns a light brown colour and a nutty flavour is achieved, AKA; ‘beurre noisette’.   Orange caper relish is made with red onion, red pepper, garlic, capers, fresh thyme, vinegar, orange juice and honey with orange segments added once cooled.  
This delicate dish is perfect for hot summer days and the Suggested Wine Pairing is; La Frenz Chardonnay 2011, B.C.


Dine in Fernie BC

Tuesday, July 30, 2013

Bison Short Ribs at Island Lake Lodge

Island Lake Lodge has been know as a "must stop" for foodies and this summers menu will not disappoint. Chef Keith Farkas and his team have created a mouth watering menu that is sure to impress even the most travelled culinary aficionados.  One of the highlights is the Bison Short Ribs with slow braised, truffled cheddar polenta, roasted vegetables, cinnamon red wine jus.

Bison Short Ribs – gluten free, nut free The short rib is a cut from the plate primal in the fore quarter of the animal. The bison is seared and braised with veal jus, red wine, tomato, herbs, cinnamon and spices for approx. 5 hours. For the polenta: cornmeal is added to boiling milk and chicken stock and stirred continuously on low heat for 40 mins then finished with butter and aged Canadian cheddar. To finish - cream and truffle oil are added. Roasted summer vegetables will be a combination of cipoline onions, zucchini, carrot, parsnip, squash… roasted with olive oil. The jus served with the ribs is a reduction of the braising juices.

Yes, you do need to try them...



Friday, July 12, 2013

Summer 2013 Guided Hike Calendar

We have put together a schedule of guided hikes for this summer.  You can of course book a different date or hike, but these are scheduled on our calendar.

- Saturday, July 20, 2013 - Mount Fernie to Island Lake (18 km - Advanced)
- Saturday, August 3, 2013 - Huckleberry Family Hike (4 kms - Easy)
- Saturday, August 10, 2013 - Lizard Lake (7 kms - Moderate to Advanced)
- Saturday, August 17, 2013 - Heikos Trail (21 kms - Difficult)
- Saturday, August 24, 2013 - Big White Peak (12 Kms, Advanced)
- Saturday, August 31, 2013 - Heikos Trail (21 kms - Difficult)
- Sunday, September 1, 2013 - Mount Fernie to Island Lake (18 km - Advanced)
- Saturday, September 7, 2013 - Lizard Lake Cabin Bowl Loop ( 13kms- Advanced)

Lunches can be provided.  Price is dependant on group size. Call for more details.
Ph# 250-423-3700




accommodation in fernie

Thursday, July 4, 2013

Hike Big White Peak

It's a great time of year to Hike Big White Peak! We are running a guided group hike this Saturday July 6th.

Big White Peak

This hike follows the favorite Spineback Trail. Just before reaching its crest the Big White Trail heads west across the alpine bowl. We will gain the 2253m Big White Peak by ascending scree and snow filled slopes. You will be instructed by our guides on best practices on snow slope travel. This is the only access to the Lizard Range's ridge crest above Island Lake and provides incredible views to Island Lake Lodge, Mount Fernie, The Three Sisters to the North and Lake Kookanusa to the South. The hike will return to Island Lake Lodge where you will be able to enjoy an ice cold drink on the Bear Lodge Deck.

Logistics

Depart, Saturday July 6th - 9am, Tamarack Lodge

Guests must have:

Comfortable Day Pack
Hiking Poles
Hiking Boots (will be traveling in alpine on scree and snow)
Sun Shade Hat
Rain Jacket and Pants
Mid Layer
Sunscreen
Sunglasses
2 x 2L Water Bottles
Personal Items (camera, binoculars, extra socks, etc.)

Return to Island Lake 3pm (depends on speed of overall group)
Price depends on group size:

2 ppl - $260
3 ppl - $285
4 ppl - $340
5 ppl - $350
6 ppl - $390
Lunch is an additional $15 and needs to be pre-booked by 6pm on Friday.

Photos from Big White:





Guided Hiking in Fernie BC

Call 250-423-3700

Tuesday, July 2, 2013

Hiking Trail Conditions - July 2nd, 2013


Current Hiking Trail Conditions – July 2, 2013

General Information: Well summer is officially here! The spine back trail is the latest trail to emerge from the snow cover. There has been multiple Moose sightings on Baldy, Spine back, Lake and Fir trails. Please make lots of noise while hiking as to not surprise an animal.

Rail Trail:  Easy:  3km (one way) 1.86 miles
At the end of this trail you will be able to sit on a big bench and view the three mountain tops called the Three Bears, where we ski in the winter. The trail is snow free and offers easy walking for all ages and abilities.

Old Growth Trail:  Moderate:  4km (one way) 2.49 miles
Shady old growth cedars and lush interior rainforest plants make this trail a local favorite. You can start this trail at the Old Growth parking lot and after a 4 km hike; you can come and enjoy an afternoon beverage, cocktail and meal at the Bear Lodge. Stay bear aware.  Watch out for some water on the trail at the beginning after the second bridge. We have placed a temporary bridge in this section to hopefully avoid wet feet.

Lake Trail:   Easy: 2km (one way around the lake) 1.24 miles
Take some time to observe the families of ducks and ducklings out on the lake. There have also been sightings of a moose and calf on the island. If you see the moose please leave lots of space and back away slowly. The trail is in good shape and is free of snow.

Fir Trail:   Easy: 3km (one way) 1.86 miles
This family oriented trail wanders thru some of the biggest Douglass Fir, Tamarack and Western Red Cedar trees that Island Lake has on its propriety. There are currently three trees down on the trail. However you can step over them easily.

Tamarack Trail:  (Viewpoint) Moderate: 4km (Summit) Advanced:8km (one way) 4.97 miles
Watch out for lose rocks in the canyon section of the trail. The trail is snow free to just before the lower viewpoint where there is a small section of snow in the trees. There is blue flagging tape in the trees for 10 meters to guide you through the snow. After the viewpoint the trail is clean and free of snow. The wildflowers are starting to bloom in the sunny sections.

Baldy Loop:   Advanced: 10.5km (one way) 6.52 miles
   We have recently cut down fallen trees and limbed branches on the trail.
   The snow has mostly melted on the connector sections but the trail might be muddy in places.

Spineback Trail:  Advanced: 3.5 km (one way) 2.17miles
Most of the trail is now snow free until just before the bench on the ridge. The glacier lilies  are in full bloom! We have not worked on the trail yet this summer but overall the trail is good shape except for the remaining snow patches at the top.

Wednesday, June 26, 2013

A new summer video from Island lake lodge

Hey Friends, are you lamenting the end of the ski season and coming of the "warm" season?  We kinda were, but now summer is here!  It's a good thing there are abundant fun activities around Island Lake to keep us occupied including: hiking, biking, dining, canoeing, fly-fishing and the spa.  Anyway, check out our new summer video, it should get you stoked for the warm season.


Friday, June 21, 2013

State of Emergency - $50 rooms.

Hey Folks - Due to the flooding and state of emergency in the Elk Valley, Island Lake Lodge is offering rooms (B & B) for $50.  Call the lodge to book.  250-423-3700 option#2

Wednesday, June 19, 2013

It's Wine Pairing Wednesday!!!


It's Wine Pairing Wednesday!!!  Do yourself a favour and come on up.
5 Course - reservations suggested

Tabouleh Salad cauliflower ‘cous cous’, grape tomatoes, cucumber, turmeric & lemon vinaigrette, toasted almonds, fresh herbs, feta cheese Pairing: Pentage Sauvignon Blanc 2010, Okanagan BC
Tuna Carpaccio
coriander crusted albacore, salsa verde, coconut cream, fried
chickpeas, micro greens Pairing: 3 Mile Estate Winery Gewürztraminer 2012, Okanagan BC

Pan Seared Pork Medallions
sage crusted pork tenderloin, mustard melons, wild arugula,
crisp leeks Pairing: Parducci Small Lot Pinot Noir 2011, California

Bison Shortribs
slow braised, truffled cheddar polenta, roasted vegetables,
cinnamon red wine jus
Pairing: Treana Liberty School Cabernet Sauvignon 2009, California

Frozen Dark Chocolate Mousse
brandy snap tuile, raspberry coulis
Pairing: House of Rose VQA Port, Okanagan BC

Dine in Fernie

Friday, June 14, 2013

Opening and Trail Conditions


Yes thats right, we are opening today for Summer! 


Current Trail Conditions

General Information:  Welcome to spring at Island Lake Lodge. The Lake, Fir, Old Growth and Rail trail have all had spring clean ups. We will be working on the Baldy loop and Tamarack trail this weekend.

Rail Trail:  Easy:  3km (one way) 1.86 miles
At the end of this trail you will be able to sit on a big bench and view the three mountain peaks called the Three Bears, where we ski in the winter. The trail is snow free and offers easy walking for all ages and abilities.

Old Growth Trail:  Moderate:  4km (one way) 2.49 miles
Shady old growth cedars and lush interior rainforest plants make this trail a local favorite. You can start this trail at the Old Growth parking lot and after a 4 km hike; you can come and enjoy an afternoon beverage, cocktail and meal at the Bear Lodge. Stay bear aware.  Watch out for some water on the trail at the beginning after the second bridge. We have placed a temporary bridge in this section to hopefully avoid wet feet.

Lake Trail:   Easy: 2km (one way around the lake) 1.24 miles
Take some time to observe the families of ducks and ducklings out on the lake. There have also been sightings of a moose and calf on the island. If you see the moose please leave lots of space and back away slowly. The trail is in good shape and is free of snow.

Fir Trail:   Easy: 3km (one way) 1.86 miles
This family oriented trail wanders thru some of the biggest Douglass Fir, Tamarack and Western Red Cedar trees that Island Lake has on its propriety. However there is a short snowy section at the beginning of the trail. We have marked the trail with log on either side of the snow patches to make the trail more visible.

Tamarack Trail:  (Viewpoint) Moderate: 4km (Summit) Advanced:8km (one way) 4.97 miles
We have not yet maintained the trail. We have reports that there are a few trees down at the start of the trail and a snowy section before the viewpoint. This trail is not recommended at this time.
We will be working on the trail on Saturday to remove the trees and mark the snow section.

Baldy Loop:   Advanced: 10.5km (one way) 6.52 miles
We have not yet maintained the trail. We have no other information at this time. This trail is not recommended.

Spineback Trail:  Advanced: 3.5 km (one way) 2.17miles
It is still winter up in the bowl where the Spineback trail is. This trail is not recommended at this time.